PALAK SOUP
Hey foodies, hope all of you are doing well. So today I brought a "PALAK SOUP" recipe for all of you.
Here's the process of PALAK SOUP👇👇👇.
Ingredients
1. Cabbage (100gram)
2. Spinach (Palak)(250 gram)
3. Ginger and garlic paste.
4. Onion.(2).
5. Carrot(2).
Let's make our soup.
1. First of all grate all the vagies for garnishing.
2. Now grind the spinach(palak).
3. Now put a kadhai on gas and pour some oil.
4. Put ginger and garlic paste and fry for some time.
5. Now put the grinded spinach(palak).
6. Fry till some time.
7. Add water.
8.. Add spices salt as your need.
9. After 5-7 minute switch off the gas.
10. Now serve it on a bowl.
11. And garnish with the vegies.
So our tasty PALAK SOUP Is ready.
It's a very simple and tasty recipe. So you should try this. You can have it with roti or rice also.
Here's our video link of PALAK SOUP. Where we have made a challenge video. So have a look. 💓
Hey foodies thanks for your valuable time. If you like this recipe don't forget to share with your friends 👫 and family 👪 .
See also
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