Elephant Apple and Bada Curry

 Elephant apple and Bada curry.

Hey foodies, hope all of you are doing well. So today I brought a "Elephant apple and Bada curry" recipe for all of you.

Here's the process of Elephant apple and masoor dal Bada curry.

Ingredients

1. Masoor dal. (100gram)

2. Elephant apple (outenga) (one) 

3. Ginger.

4. Chilli. 

5. Coriander 

Okay let's cook

For bada

1. Soak the Masoor dal for half an hour. 

2. Now grind the masoor dal, ginger, chilli, coriander and make a better adding salt, masala etc. 

3. Now put a kadhai on gas and pour some oil.

4. And now make badas from the better. 

Now

1. Take the elephant apple and chop it into pieces .

2. Now put a cooker on gas and boil the chopped elephant apples.

3. Take it out. 

4. Mash it with your hand or any other utensil.

5. Put a kadhai and pour some oil. 

6. Now put the mashed elephant apple and let it boil. 

7. Put the badas. 

8. And add some salt and spices as your need. 

So our Elephant apple curry with pakoda is ready.

Serve it on a bowl. 

Thanks for your valuable time, if you like it plz share with your friends and family. 

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